The French call a still life ‘nature morte’ — literally meaning ‘dead nature’. The term seems spot on. The British art institution Tate describes still life as “one of the principal genres (subject types) of Western art – essentially, the subject matter of a still life painting or sculpture is anything that does not move or is dead.” However, the word ‘dead’ hardly comes to mind when one comes face to face with a masterful still life.
The following paintings depicting fish and other seafood are fine examples. They celebrate the bounty of the sea and the infinite richness of nature. But more than a feast for the eye, these still lifes, hopefully, will remind the reader of the oft-oppressed fishermen who help feed humanity.